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Rendez-Vous 2012

1/13/2012

 
Picture

Bonjour,

 Good news for the fan of  “Rendez vous” the French singing band is making his first show in 2012 tomorrow, Saturday morning at our Marietta bakery.
They are usually playing between 11 am and 2 pm.


Our galette des rois and New Orleans king’s cake are back again and has usual we will be serving them until Mardi Gras which is the 21st of February just one week after Valentine’s day.

Talking about Valentine’s, we have a lot of new “douceur” this year. 1st of all the Confiture de l’Amour is back but with a new twist, Danielle asks me to add something to make this preserve more glamour to spice things up so I thought of adding ginger to it but she had passion in mind so in addition of red delicious apple, petals of rose, raspberry and sugar there is passion fruit.
I’m also using the Confiture de l’Amour as a filling for a new macaron de Paris, it's called of course Macaron de l’Amour.

Meanwhile Chef Pierrick has created a new individual dessert, a chocolate mousse with a vanilla crème brulée and a raspberry preserve inside this heart shape dessert cover with a bright red icing and is as good looking as it is tasty.

Chef Mathieu also is busy but more focus on finding a date by Valentine’s day…..

Cookies, variety of chocolate truffles and more are to come to make you a perfect Valentine.

A bientot

Luc

“Laissez les bons temps rouler”

3/7/2011

 
It’s Mardi Gras time, beignets and New-Orleans King’s cake will be Kings at Douceur de France Monday and Tuesday: http://www.douceurdefrance.com/mardi-gras.html
And for some of you who wants to be part of the Cajun or creole celebration, I can even recommend a very good restaurant to spend the evening and that is the “Louisiana Grill” (http://www.chefhenrys.com/) in Acworth. It’s definitely worth the trip.

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277 South Marietta Parkway SW, Marietta Georgia 30064
Phone: 770-425-5050

Open Monday to Saturday, from 7:00am to 6:00pm 


breakfast and lunch, from 7:00am to 3:30pm
1173 Alpharetta St., Roswell Georgia 30075
Phone: 770-650-1173

Open Monday to Thursday, from 7:00am to 5:00pm 
Open Friday to Saturday, from 7:00am to 6:00pm
breakfast and lunch, from 7:00am to 3:30pm
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