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We Are Committed To Bring You A Taste Of France

 

Using only the finest ingredients available, our emphasis is on taste not just visual appeal. Our dishes are made with traditional French techniques using local and organic ingredients to bring a true taste of France to Atlanta.  Our sandwiches, quiches, soups, and pastries are made with our passion for maintaining classically French offerings with a dash of chef driven creativity. 

Quality is our priority.

Our team sources and uses only organic flours and sugars. We also use only Plugra butter, non-GMO and local and free trade ingredients in each of our recipes. 

WE ARE HIRING! 

Looking for a server. Daytime hours, home for dinner every day. Open 7 days a week. We are looking to hire pastry, line cooks, and prep guys. If interested please email melissa@douceurdefrance.com

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